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Most Important Part of a Fry Up
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Poll Question: Which one it absolutely has to have
Poll Choice Votes Poll Statistics
24 [60.00%]
7 [17.50%]
2 [5.00%]
2 [5.00%]
0 [0.00%]
2 [5.00%]
3 [7.50%]
0 [0.00%]
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BigStrongMan View Drop Down
Robbie Keane
Robbie Keane

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Points: 107631 		Post Options Post Options   Thanks (0) Thanks(0)   Quote BigStrongMan Quote  Post ReplyReply Direct Link To This Post Posted: 22 Jan 2023 at 2:27pm
Too many places doing “grills” now rather than fry ups. 
Had a cracking fry in Del Rios on Marlborough St last week. 
Place doubles up as a chipper so the big breakfast with chipsClap
White pudding was crispy on the outside and soft in the middle. Eggs runny. Decent sausages and rashers 
Best I’ve had in years
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Roberto Baggio View Drop Down
Robbie Keane
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UNBELIEVABLE JEFF

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Originally posted by Given's zimmerframe Given's zimmerframe wrote:

Mushrooms legs have gone

Beans shouldn’t be near an Irish fry, wants to declare for England anyway 
Just denying true Irish products a spot 
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Dont mind beans if they are in some sort of bowl not contaminating everything else.

Hate it when you're somewhere and they have 4, 5, 6, 7 piece fry ups and you've to sacrifice something before the price goes stupid. 

Pudding has to be coarse Clap
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AS YOU WERE McGx
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irishmufc View Drop Down
Robbie Keane
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Originally posted by BigStrongMan BigStrongMan wrote:

Too many places doing “grills” now rather than fry ups. 
Had a cracking fry in Del Rios on Marlborough St last week. 
Place doubles up as a chipper so the big breakfast with chipsClap
White pudding was crispy on the outside and soft in the middle. Eggs runny. Decent sausages and rashers 
Best I’ve had in years

Del Rio's is grand but The Stagedoor Cafe's fries are the best in Dublin. They also do a cracking omelette 😋. 
Wings? They're only the band The Beatles could have been.
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Denis Irwin View Drop Down
Robbie Keane
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Points: 37951 		Post Options Post Options   Thanks (0) Thanks(0)   Quote Denis Irwin Quote  Post ReplyReply Direct Link To This Post Posted: 22 Jan 2023 at 3:07pm
Mushrooms Dead
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t_rAndy View Drop Down
Robbie Keane
Robbie Keane


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Points: 26236 		Post Options Post Options   Thanks (0) Thanks(0)   Quote t_rAndy Quote  Post ReplyReply Direct Link To This Post Posted: 22 Jan 2023 at 3:11pm
Mushrooms and beans no way. 

Don't like either in some places that they also give you Potatoes/Chips !
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Newryrep View Drop Down
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surprised nobody has mentioned strategically placing the sausages 

Ahaaaaaaaaa
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Originally posted by Denis Irwin Denis Irwin wrote:

Mushrooms Dead
fungus Dead
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Cabra Hoop View Drop Down
Roy Keane
Roy Keane


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Originally posted by BigStrongMan BigStrongMan wrote:

Too many places doing “grills” now rather than fry ups. 
Had a cracking fry in Del Rios on Marlborough St last week. 
Place doubles up as a chipper so the big breakfast with chipsClap
White pudding was crispy on the outside and soft in the middle. Eggs runny. Decent sausages and rashers 
Best I’ve had in years
The white pudding is their calling card so much so they offer white pudding with toast as a dish on their menu. Great spot.
" BFC always gives me a laugh........ "
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BigStrongMan View Drop Down
Robbie Keane
Robbie Keane

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Points: 107631 		Post Options Post Options   Thanks (0) Thanks(0)   Quote BigStrongMan Quote  Post ReplyReply Direct Link To This Post Posted: 22 Jan 2023 at 6:07pm
Originally posted by Cabra Hoop Cabra Hoop wrote:

Originally posted by BigStrongMan BigStrongMan wrote:

Too many places doing “grills” now rather than fry ups. 
Had a cracking fry in Del Rios on Marlborough St last week. 
Place doubles up as a chipper so the big breakfast with chipsClap
White pudding was crispy on the outside and soft in the middle. Eggs runny. Decent sausages and rashers 
Best I’ve had in years
The white pudding is their calling card so much so they offer white pudding with toast as a dish on their menu. Great spot.
Didnt know they were know for the pudding 
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Het-field View Drop Down
Roy Keane
Roy Keane

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Chips and the tea. And the butter for the bread/toast.
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Trap junior View Drop Down
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Points: 39824 		Post Options Post Options   Thanks (0) Thanks(0)   Quote Trap junior Quote  Post ReplyReply Direct Link To This Post Posted: 22 Jan 2023 at 6:49pm
Trap Junior esquire's ideal Full British Isles Breakfast


1. Orange Juice to start
2. 2 sausages, 2 rashers, 2 black puddings, beans, fried egg, soda bread, toasted pitato farls. No grease.
3. A pot of strong breakfast tea as you eat the fry.
4. More tea with diagonal toast, full Irish butter and raspberry jam.

Retire.
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BigStrongMan View Drop Down
Robbie Keane
Robbie Keane

Just Modding Like

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Points: 107631 		Post Options Post Options   Thanks (0) Thanks(0)   Quote BigStrongMan Quote  Post ReplyReply Direct Link To This Post Posted: 22 Jan 2023 at 6:53pm
Grease is a must. 
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Roberto_Carlow View Drop Down
Liam Brady
Liam Brady


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Originally posted by BigStrongMan BigStrongMan wrote:

Grease is a must.

Not a massive fan of watching a movie whilst eating my breakfast but willing to give this a go.
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Badgersboys9 View Drop Down
Ray Houghton
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Points: 3495 		Post Options Post Options   Thanks (0) Thanks(0)   Quote Badgersboys9 Quote  Post ReplyReply Direct Link To This Post Posted: 22 Jan 2023 at 10:16pm
Originally posted by Trap junior Trap junior wrote:

Trap Junior esquire's ideal Full British Isles Breakfast


1. Orange Juice to start
2. 2 sausages, 2 rashers, 2 black puddings, beans, fried egg, soda bread, toasted pitato farls. No grease.
3. A pot of strong breakfast tea as you eat the fry.
4. More tea with diagonal toast, full Irish butter and raspberry jam.

Retire.

Sounds good but never heard Potatoe farls being used. It's always been Soda farls and potatoe bread/tattie bread that I know of.
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Given's zimmerframe View Drop Down
500 Club la la la
500 Club la la la


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Points: 620 		Post Options Post Options   Thanks (0) Thanks(0)   Quote Given's zimmerframe Quote  Post ReplyReply Direct Link To This Post Posted: 22 Jan 2023 at 10:50pm
Absolutely no rice whatsoever
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Max Power View Drop Down
Jack Charlton
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Points: 9973 		Post Options Post Options   Thanks (0) Thanks(0)   Quote Max Power Quote  Post ReplyReply Direct Link To This Post Posted: 23 Jan 2023 at 1:07am
White pudding from a butchers. You know the one that goes a little bit crispy on the outside, stays soft on the inside and sucks up all the grease that tastes of all the other stuff on the pan Heart
Co-Founder of The Paul McShane Fan Club, Portmarnock Branch
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The Huntacha View Drop Down
Roy Keane
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Points: 12776 		Post Options Post Options   Thanks (0) Thanks(0)   Quote The Huntacha Quote  Post ReplyReply Direct Link To This Post Posted: 23 Jan 2023 at 4:32am
SuperValu’s black pudding is much better than Clonakilty’s. 
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