Make it Irish

Sham157 wrote: horsebox wrote: ccfcmurphy wrote: Just back from Germany and I'm starting to get annoyed by the lack of hot food Delis in countries other than Ireland a croissant for breakfast just doesn't do it for me. Is there a reason for Irelands superior deli culture? What exactly were you looking for? There's also reason why the girls are not walking around with monster neds in places like this... Spot on. Now im not averse to the odd brekkie roll from time to time but the food in these delis is absolute prcoessed she-ite. Bar the odd brekkie roll i generally avoid them like the plague.

 

horsebox wrote: ccfcmurphy wrote: Just back from Germany and I'm starting to get annoyed by the lack of hot food Delis in countries other than Ireland a croissant for breakfast just doesn't do it for me. Is there a reason for Irelands superior deli culture? What exactly were you looking for? There's also reason why the girls are not walking around with monster neds in places like this...

I had a bottle of the Galway Bay Buried at Sea ale 5% a chocolate milk beer very nice indeed.

lassassinblanc wrote: Double Maxim wrote: I had a bottle of the Galway Bay Buried at Sea ale 5% a chocolate milk beer very nice indeed.   Is very nice indeed Of Foam and Fury is another one of Galway Bay's which I enjoy

 

ccfcmurphy wrote: horsebox wrote: ccfcmurphy wrote: Just back from Germany and I'm starting to get annoyed by the lack of hot food Delis in countries other than Ireland a croissant for breakfast just doesn't do it for me. Is there a reason for Irelands superior deli culture? What exactly were you looking for? There's also reason why the girls are not walking around with monster neds in places like this...   I would have killed for a Jambon   We were also discussing why all the women were skinny and not plastered with make up , This clears it all up and bring a whole new meaning to the word deli belly

i paid for 2 nights B and B in the Netherlands at the weekend

the breckfast was f**king woeful


selections of hams, salami and cheese, crossants and jams

the only thing that saved the day was boiled eggs.. 4 slices of toast and 2 eggs..    not great for the extra €15

reddladd wrote: We had a grand breakfast in Molly's Irish bar, Amsterdam over the weekend which does the breakfast for the Hotel France next door. Scrambled eggs and bacon as well as the cheese's, hams, boiled eggs (hot and cold), salad and plenty of teas's and coffee. Was grand but you can't beat the Irish sausages, black and white pudding, beans etc etc

If I was doing the full fry at home for meself it would include beans. You need a filler on the plate and I might even ad the yankee hash brown to make me even fuller.
In saying that if I was in a cafe getting a fry I wouldn't necessarily order beans cause i'm fussy about the amount and quality. Has to be Bachelors and none of that catering quality sh*te with semi hard beans on the plate!

pre Madonna wrote: d13dave wrote: Agree 100%. No place on a breakfast. They cover half the plate on the full English. Its simply not on/ Great snack on decent quality toasted break with lashing of hot sauce salt and black pepper. Even a poached or fried egg on top if your feeling naughty. Cheese is great on them too, or, even better, make cheese on toast and cover it with beans and a poached egg on top. Some Encona hot sauce as an accompaniment. With a breakfast you get the bean sauce all over the sausages and rashers, destroys the whole thing. In a ramekin on the side is just about acceptable, if pretty pointless. It just seems like a waste of beans.

Edited by Sham157 - 22 Mar 2017 at 12:47pm