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The Count
Paul McGrath
Joined: 06 Feb 2007
Location: Romania
Status: Offline
Points: 17177
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Topic: Anyone actually eat spouts on Christmas day? Posted: 20 Nov 2007 at 5:58am |
Just talking to my missus last night about christmas dinner and up came the whole sprouts issue! Why the hell would anyone waste serious roast potato space on their plate for this absolute horrible looking yoke!
Everyone in agreement I hope?
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erimus
Roy Keane
Joined: 29 Mar 2007
Location: North Kildare
Status: Offline
Points: 11399
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Posted: 20 Nov 2007 at 6:14am |
little green cabbages make me sick
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This is our f**king country we're talking about - Keano
ROLL ON 2016
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FREEWHEELER
Robbie Keane
sPICE UP YOUR LIFE Gwan MONROY
Joined: 29 Mar 2007
Location: Ireland
Status: Offline
Points: 24595
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Posted: 20 Nov 2007 at 7:12am |
Love Sprouts me.
What's the difference between Sprouts and Snot?
Not all kids eat sprouts.
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We'll never die, we'll never die, we'll keep the Green Flag flying high......Shamrock Rovers will never die, we'll keep the Green Flag Flying high. 19 Leagues and 25 Cups.....
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RogerMilla
Moderator Group
#TEAMJAVIER #ENGANCHE
Joined: 15 Feb 2007
Location: Delaney Park
Status: Offline
Points: 34858
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Posted: 20 Nov 2007 at 7:19am |
not a big sprouts fan but will eat at christmas time !
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The first time the Devil made me do it. The second time I did it on my own.
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Honey Monster
Moderator Group
Semi-Pro
Joined: 09 Jun 2007
Location: Brisbane
Status: Offline
Points: 19720
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Posted: 20 Nov 2007 at 7:22am |
Bleedin horrible!!
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753
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The Count
Paul McGrath
Joined: 06 Feb 2007
Location: Romania
Status: Offline
Points: 17177
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Posted: 20 Nov 2007 at 7:31am |
weirdos!
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gouldinho
Jack Charlton
Joined: 09 Oct 2007
Location: Neutral Zone
Status: Offline
Points: 5578
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Posted: 20 Nov 2007 at 7:47am |
No all i eat is Turkey Ham and roast potatoes.Im usually full up after my selection box.And ive also ate my xmas dinner in my room since i was 12, Im 22 now so for the 10 year anniversary im actually gonna wake up before 2 o Clock
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RogerMilla
Moderator Group
#TEAMJAVIER #ENGANCHE
Joined: 15 Feb 2007
Location: Delaney Park
Status: Offline
Points: 34858
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Posted: 20 Nov 2007 at 7:51am |
we abandoned turkey a few years back , goose , ham , stuffing , sausage meat , roast poatoes , mash , glazed carrots , caulifower cheese and a few sprouts !!
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The first time the Devil made me do it. The second time I did it on my own.
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The Count
Paul McGrath
Joined: 06 Feb 2007
Location: Romania
Status: Offline
Points: 17177
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Posted: 20 Nov 2007 at 8:01am |
gouldinho wrote:
No all i eat is Turkey Ham and roast potatoes.Im usually full up after my selection box.And ive also ate my xmas dinner in my room since i was 12, Im 22 now so for the 10 year anniversary im actually gonna wake up before 2 o Clock |
would love to still get away with that Gouldinho! + you've got my plate down to a tee, small bit of turkey, whopper lump of hang, and about 40 roasties! You dont make friends with salad!
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FREEWHEELER
Robbie Keane
sPICE UP YOUR LIFE Gwan MONROY
Joined: 29 Mar 2007
Location: Ireland
Status: Offline
Points: 24595
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Posted: 20 Nov 2007 at 8:16am |
In fairness, the Super Valu jumbo sprouts are a bit ropey, smaller ones are tastier.
Loadsa roasties though, quality.
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We'll never die, we'll never die, we'll keep the Green Flag flying high......Shamrock Rovers will never die, we'll keep the Green Flag Flying high. 19 Leagues and 25 Cups.....
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RogerMilla
Moderator Group
#TEAMJAVIER #ENGANCHE
Joined: 15 Feb 2007
Location: Delaney Park
Status: Offline
Points: 34858
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Posted: 20 Nov 2007 at 8:21am |
ravenous now
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The first time the Devil made me do it. The second time I did it on my own.
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The Count
Paul McGrath
Joined: 06 Feb 2007
Location: Romania
Status: Offline
Points: 17177
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Posted: 20 Nov 2007 at 8:28am |
yeah wouldnt mind chomping into a few roasties now after all that! Havent had the meat sweats in a long time!
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soccerc
Jack Charlton
Joined: 10 Oct 2007
Location: Ireland
Status: Offline
Points: 7717
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Posted: 20 Nov 2007 at 8:53am |
Lads, it's not the sprouts but how they are handled and cooked.
You lot are philistines, the subtle flavour of the small brassica needs to be treated with care, no fridges, neatly trimmed and popped into a large pot with copious slightly salted boiling water. Bring back to the boil and simmer very gently for five minutes. Take them off the heat and plunge into iced water and then place in oven for another five as the roasties finish off
A properly prepared and cooked sprout adds to the whole crimbo dinner experience and aids digestion.
Guess GerK eats them by the truckload
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The Count
Paul McGrath
Joined: 06 Feb 2007
Location: Romania
Status: Offline
Points: 17177
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Posted: 20 Nov 2007 at 8:57am |
yeah whatever soccerc!, no fancy use of the english language can turn them from the horrible little gremlins they are into scrumpious delights!
I have an allotment out the back garden and these abominations would never grace the Arthur Fowler memorial soil!
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erimus
Roy Keane
Joined: 29 Mar 2007
Location: North Kildare
Status: Offline
Points: 11399
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Posted: 20 Nov 2007 at 9:00am |
The Count wrote:
yeah whatever soccerc!, no fancy use of the english language can turn them from the horrible little gremlins they are into scrumpious delights!
I have an allotment out the back garden and these abominations would never grace the Arthur Fowler memorial soil!
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This is our f**king country we're talking about - Keano
ROLL ON 2016
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zizu Kilbane
Jack Charlton
Joined: 23 Oct 2007
Location: Ireland
Status: Offline
Points: 8365
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Posted: 20 Nov 2007 at 3:09pm |
Ah lads sprouts are a nessecity at crimbo. Having no sprouts is like have no tree
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The GerK
Moderator Group
Razor you wanna pint?...2 minutes later
Joined: 09 Feb 2007
Status: Offline
Points: 20487
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Posted: 20 Nov 2007 at 3:24pm |
Maybe just 2 sprouts, but no more
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Percy
Ray Houghton
Joined: 26 Mar 2007
Location: Saint Pierre
Status: Offline
Points: 3050
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Posted: 20 Nov 2007 at 3:56pm |
soccerc wrote:
Lads, it's not the sprouts but how they are handled and cooked.
You lot are philistines, the subtle flavour of the small brassica needs to be treated with care, no fridges, neatly trimmed and popped into a large pot with copious slightly salted boiling water. Bring back to the boil and simmer very gently for five minutes. Take them off the heat and plunge into iced water and then place in oven for another five as the roasties finish off
A properly prepared and cooked sprout adds to the whole crimbo dinner experience and aids digestion.
Guess GerK eats them by the truckload
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wikipedia were on the phone soccerc, they want you to stop bringing their server down
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MERRY CHRISTMAS@IrishPercy
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